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 Curtis Stone began cooking at The Savoy Hotel, in his hometown of Melbourne Australia, at the age of 18. After completing his qualifications as a Chef, he took on his next challenge and set off to Europe seeing what Italy, France and Spain had to offer before finally arriving in London. In London, he started cooking alongside Marco Pierre White, who was the youngest man in the world to be awarded 3 Michelin stars. Curtis started the same afternoon at Marco's restaurant, The Grill Room, Caf�� Royal.Curtis then went on to work at the Mirabelle as Sous Chef and assisted in creating the "Mirabelle Cookbook". He worked there for an additional year and, during his time there, the restaurant was awarded a Michelin Star. He eventually became head chef at Marco's Quo Vadis, receiving critical acclaim for his work.Curtis was included in a book about London's finest chefs titled "London on a Plate". The book led to Curtis getting an agent and a number of opportunities within the media. The acknowledgment helped the restaurant, as well, increasing the length of the waiting list.Curtis has been based in Los Angeles, California hosting Take Home Chef (2005) for the Discovery Networks' "TLC" (The Learning Channel). Previously, Curtis filmed his first major TV series in Australia in 2003 called "Surfing the Menu", he went on to film three series, altogether. In 2004, Curtis hosted a major Channel 7 restaurant reality series in Australia titled, "My Restaurant Rules". He's also hosted a number of shows including "Dinner in a Box", "Good Food Live" and "Saturday Kitchen".Curtis has appeared twice on NBC's The Today (1952) Show. He has also recently appeared on Martha Stewart's show, Martha Stewart Living (1996) (where he announced he was single), preparing two of his signature dishes. He also appeared on Stacy London's talk show Fashionably Late with Stacy London (2007), as well as The Ellen DeGeneres Show (2003), the Fox Morning Show and Entertainment Tonight (1981).
Bio:
Curtis Stone began cooking at The Savoy Hotel, in his hometown of Melbourne Australia, at the age of 18. After completing his qualifications as a Chef, he took on his next challenge and set off to Europe seeing what Italy, France and Spain had to offer before finally arriving in London. In London, he started cooking alongside Marco Pierre White, who was the youngest man in the world to be awarded 3 Michelin stars. Curtis started the same afternoon at Marco's restaurant, The Grill Room, Caf�� Royal.Curtis then went on to work at the Mirabelle as Sous Chef and assisted in creating the "Mirabelle Cookbook". He worked there for an additional year and, during his time there, the restaurant was awarded a Michelin Star. He eventually became head chef at Marco's Quo Vadis, receiving critical acclaim for his work.Curtis was included in a book about London's finest chefs titled "London on a Plate". The book led to Curtis getting an agent and a number of opportunities within the media. The acknowledgment helped the restaurant, as well, increasing the length of the waiting list.Curtis has been based in Los Angeles, California hosting Take Home Chef (2005) for the Discovery Networks' "TLC" (The Learning Channel). Previously, Curtis filmed his first major TV series in Australia in 2003 called "Surfing the Menu", he went on to film three series, altogether. In 2004, Curtis hosted a major Channel 7 restaurant reality series in Australia titled, "My Restaurant Rules". He's also hosted a number of shows including "Dinner in a Box", "Good Food Live" and "Saturday Kitchen".Curtis has appeared twice on NBC's The Today (1952) Show. He has also recently appeared on Martha Stewart's show, Martha Stewart Living (1996) (where he announced he was single), preparing two of his signature dishes. He also appeared on Stacy London's talk show Fashionably Late with Stacy London (2007), as well as The Ellen DeGeneres Show (2003), the Fox Morning Show and Entertainment Tonight (1981).
Tivia:
Son, Hudson Stone, was born on November 6, 2011 [November 23, 2011].Curtis and wife Lindsay Price are expecting their second child [May 7, 2014].In a relationship with Lindsay Price [April 2011].Included in the November 2006 issue of People magazine's listing of "Sexiest Men Alive", alongside George Clooney and Brad Pitt. Curtis appeared under the section titled "Newcomers".Second husband of Lindsay Price.Son-in-law of Bill Price and Diane Price.Curtis and Lindsay Price are expecting their first child [June 23, 2011].Brother-in-law of Bryan Price.Son, Emerson Spencer Stone, was born on September 16, 2014. |
| Name: |
Curtis Stone |
Type: |
Actor,Producer,Writer (IMDB) |
| Area: |
All World |
Platform: |
IMDB |
| Category: |
|
Business scope: |
Actor,Producer,Writer |
| Products for sale: |
Actor,Producer,Writer |
| Last update: |
2024-07-01 05:24:11 |
| Height: |
6' 3' (1.91 m) |
| Biography: |
Curtis Stone began cooking at The Savoy Hotel, in his hometown of Melbourne Australia, at the age of 18. After completing his qualifications as a Chef, he took on his next challenge and set off to Europe seeing what Italy, France and Spain had to off |
| Trivia: |
Son, Hudson Stone, was born on November 6, 2011 [November 23, 2011].Curtis and wife Lindsay Price are expecting their second child [May 7, 2014].In a relationship with Lindsay Price [April 2011].Included in the November 2006 issue of People magazine's listing of "Sexiest Men Alive", alongside George Clooney and Brad Pitt. Curtis appeared under the section titled "Newcomers".Second husband of Lindsay Price.Son-in-law of Bill Price and Diane Price.Curtis and Lindsay Price are expecting their first child [June 23, 2011].Brother-in-law of Bryan Price.Son, Emerson Spencer Stone, was born on September 16, 2014. |
| Quotes: |
Ever since I was young I've always been fascinated with food - whether it was making marmalade with my Nan and Grandad or fudge with my Granny. I've always realized it was food that brought my family and friends closer together. I often hear people say that they don't have the time to cook. Well, actually, a good home cooked meal can take less time than waiting for a take-in pizza! And be a lot more fun. It's one of life's great pleasures. |
| Job title: |
Actor,Producer,Writer |
| Others works: |
(2009) Release of his book, "Relaxed Cooking with Curtis Stone: Recipes to Put You in My Favorite Mood".
(2011) TV commercial for Post "Great Grains" cereal.
(2011) Print ads for Post's "Great Grains" cereal.
(2012) P |
| Spouse: |
Lindsay Price (June 8, 2013 - present) (2 children) |
| Children: |
Hudson StoneEmerson Spencer Stone |
| Parents: |
Bill Price
Diane Price |
| Relatives: |
Bryan Price (Sibling) |
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